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Answers to Your Questions
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Yes, babies can absolutely enjoy bone broth—but with a few considerations! Bone broth is packed with nutrients like collagen, amino acids, and minerals, making it a great addition to their diet. Here’s what you need to know:
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Nope, we keep it salt-free! Our bone broths are specially made for babies and mums, so we avoid adding salt or any unnecessary ingredients. Babies’ kidneys are still developing, and they don’t need extra sodium in their diet.
This means our broths are pure, wholesome, and safe for little ones, while still being packed with natural flavors from the high-quality ingredients we use. You can rest assured it’s as clean and nutritious as if you made it at home! -
Babies can usually start sipping small amounts of bone broth around 6 months of age, once they’re ready for solids. Always start with a small amount to ensure your baby tolerates it well.
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Easy to Digest: Gentle on tiny tummies and a great first food for introducing new flavors.
Nutrient-Rich: Loaded with minerals like calcium, magnesium, and potassium to support growth.
Gut-Friendly: Contains gelatin and amino acids that can help with digestion and gut health. -
On Its Own: Warm it up and offer it in a small cup or on a spoon for them to sip.
As a Base: Mix it into cereal, purees, mashed veggies, rice or noodles for extra flavor and nutrients.
In Small Quantities: Start with 1-2 teaspoons and gradually increase as your baby grows. -
Yes, absolutely! All the meat and bones we use to make our bone broths are certified Halal. We’re committed to providing products that meet the highest standards of quality, nutrition, and inclusivity for our diverse community. This ensures that everyone, including families in the Halal community, can enjoy our nutritious and delicious offerings with complete confidence.